Taste of the Islands: These are the Cuisines You’ll Find in Turks and Caicos

When you stay at The Somerset on Grace Bay, you’re not just stepping into a luxurious retreat—you’re also setting the stage for a diverse fun culinary adventure. The Turks and Caicos is a melting pot of flavors, offering an array of cuisines that reflect the island’s many cultural influences. From the savory spices of Asia to the comforting flavors of Italy, the refined taste of French cuisine, and the fresh flavors of island fare, there’s something here for everyone. Let’s explore the culinary gems waiting to be discovered on Providenciales.

Asian Flair

For fans of Asian cuisine, Turks and Caicos offers a selection of restaurants that bring the exotic flavors of the East to the islands. For a laid-back dining experience, Kin Khao off Leeward Highway is a standout, offering a menu inspired by Thai street food. Here, you’ll find dishes like spicy papaya salad, fragrant curry dishes, and stir-fried noodles, all prepared with authentic Thai spices and ingredients. The vibrant flavors coupled with a casual atmosphere make it a must-visit for Thai food lovers.

If you’re in the mood for a sophisticated Asian dining experience, Sui Ren at The Shore Club is an excellent choice. This upscale restaurant combines Japanese and Peruvian flavors in a style known as Nikkei cuisine. Sui Ren’s menu features an array of sushi, sashimi, and ceviche, all crafted with fresh, local ingredients and presented with an artistic flair. The elegant setting and innovative dishes make it a perfect spot for a special night out.

For a more traditional take on Japanese cuisine, Yoshi’s Sushi Bar and Grill in Grace Bay is the go-to spot. Known for its fresh sushi and sashimi, Yoshi’s offers a menu that blends Japanese culinary techniques with Caribbean ingredients, creating unique and flavorful dishes that will have you coming back for more.

Little Italy in Turks and Caicos

Turks and Caicos is home to several fantastic Italian restaurants that bring the flavors of Italy to our shores. Baci Restaurant in Turtle Cove is a favorite among locals and visitors alike. This waterfront eatery offers a romantic setting and a menu filled with Italian classics, including fresh seafood pasta, wood-fired pizzas, and delectable tiramisu. The relaxed, yet elegant atmosphere makes Baci a great choice for a leisurely dinner by the water.

Bella Luna Ristorante in Grace Bay is another top pick for Italian cuisine. This charming restaurant offers a cozy ambiance, with an outdoor garden seating area that feels like a little slice of Italy. Bella Luna’s menu features homemade pasta, rich risottos, and mouthwatering seafood dishes, all made with fresh, local ingredients.

Dine like the French Do

If you’re in the mood for French cuisine, Le Bouchon Du Village in Grace Bay offers a delightful culinary experience. This charming French sidewalk bistro serves classic dishes like escargots, coq au vin, and bouillabaisse, all prepared with traditional techniques and a touch of island flair. The intimate setting and extensive wine list make it a perfect spot for a romantic evening or a special celebration.

Meanwhile, Provence Restaurant & Bar just down the road in Grace Bay is another excellent choice. This elegant eatery offers a sophisticated menu that combines traditional French techniques with Caribbean ingredients. Dishes like duck confit, steak frites, and seafood bouillabaisse are prepared with exquisite attention to detail. Paired with the restaurant’s stylish ambiance, Provence is an ideal spot for a memorable French-inspired meal.

Keep it Local

No visit to Turks and Caicos would be complete without sampling the island’s authentic local cuisine. Mr. Grouper’s in the Lower Bight is a must-visit for anyone looking to try traditional island dishes. Known for its fresh seafood, including the island-famous grouper, this casual eatery offers hearty portions and a relaxed atmosphere.

Da Conch Shack in Blue Hills is another iconic spot where you can enjoy the island’s most famous delicacy—conch. Whether you prefer conch salad, fritters or cracked conch, Da Conch Shack delivers an authentic island dining experience right on the beach.

For a more off-the-beaten-path experience, head to Omar’s Beach Hut in Five Cays. This laid-back spot offers a variety of local and Caribbean dishes, from jerk chicken to grilled lobster (when in season), all served with a side of irresistible beach views.

Finally, Chinson's Grill Shack is a local favorite that offers the best of Jamaican and Chinese cuisine. Located just off Leeward Highway, here you can dine outdoors on picnic benches under palm trees and string lights. You can't go wrong with the jerk dishes here (a Jamaican specialty), and during the day you can stop by for fresh Jamaican patties (savory pies) or fresh baked bread.

Spanish-Caribbean Fusion

Interested in sampling the vibrant fusion of Spanish and Caribbean flavors? Barbetta House, located right at The Somerset on Grace Bay, is the place to be. This unique restaurant combines the rich culinary traditions of Spain with Caribbean ingredients. The menu features an array of dishes like paella, tapas, and grilled seafood, all infused with local spices and flavors. The lively atmosphere and beautifully presented dishes make dining at Barbetta House a truly memorable experience. Whether you're sharing a variety of small plates or indulging in a hearty main course, you can’t go wrong at Barbetta.

You've Arrived in Turks and Caicos, Now Who's Hungry?

Staying with us not only provides luxurious accommodations, but also access to a diverse culinary scene you’d be hard pressed to miss. From Asian delicacies to Italian classics and beyond, every meal provides a tasty and cultural experience. Get in touch with our concierge at The Somerset to start planning your dinner reservations during your stay in Turks and Caicos.